ENTRIES FROM THE GLOBAL TRIP BLOG CHRONICLES

Pretty Fly For A White Girl

From the trip blog: "The Global Trip: Chinese Leftovers and Other Asian Appetizers"
Posted April 25, 2010

DAY 4:  “Hello!” said the familiar voice on my local-SIM-card-enabled phone.  “Welcome to Taipei!”

“I just told the information booth lady, xiexie [thank you],” I answered.

“Oh, you’re official!”

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Chicken Soup For The Eye

From the trip blog: "The Global Trip: Chinese Leftovers and Other Asian Appetizers"
Posted April 26, 2010

DAY 5:  Even though the Taiwanese switched from a six-day-work-week to a Western five-day one, that didn’t mean much to Elizabeth since her job at an English learning center had her come in on Saturdays anyway — which only meant that Sundays (and some Monday mornings) were her only day to go out excursioning.  Usually she goes daytripping with her friend Amanda, but Amanda was away with her father, leaving me to be Elizabeth’s daytripping partner for the day.  (Little did I know at the beginning of the day that it almost cost me an eye.)

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Life In Taipei 101

From the trip blog: "The Global Trip: Chinese Leftovers and Other Asian Appetizers"
Posted April 27, 2010

DAY 6: “I spoke to my mom earlier,” Elizabeth told me.  “I told her, ‘Erik’s here but I can’t really challenge him with anything because he’s done everything already.’”  True, living in food-obsessed New York City and having been to China already, I’d encountered many far eastern customs and culinary creations that a Minnesotan family like hers might only see via Andrew Zimmern.  However, there were a few things that Taiwan could prove to be unique, and more than the fact that they have creepy moving mannequin flagmen, or the fact that people hang their sausages out to dry with their laundry.

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Going Backtracking

From the trip blog: "The Global Trip: Chinese Leftovers and Other Asian Appetizers"
Posted May 09, 2010

DAYS 17-18: “Qiu-qiu!” (pronounced “tcho-tcho!”) I cried out to the cute little puppy face greeting me outside of Juju’s Peugeot back in Shanghai (picture above).  I had greeted Scott and Juju as well when the three of them picked me up from the Maglev station after I’d flown back to Shanghai from Seoul for an overnight layover.

“She’s excited,” Juju told me, which led to one thing:

“I think she peed on me,” I reported.  I checked my pants; she had peed right on my crotchal region.  “It looks like I peed.”

“Welcome to China,” Scott joked.

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ABOUT ERIK R. TRINIDAD

When he’s not making a living as an interactive/motion designer or playing with fast food, Erik R. Trinidad is a travel writer, blogger, video host and producer focusing on adventure and culinary content. His work has been featured on National Geographic Intelligent Travel, Adventure.com, Discovery.com, Saveur, Condé Nast Traveler, and Hyenas Laughed at Me and Now I Know Why, which also includes the work of Tim Cahill, Doug Lansky, Jennifer Leo and Rolf Potts. He has also referenced his travel experiences in his solo book, Fancy Fast Food: Ironic Recipes with No Bun Intended.

For over ten years, Erik has traveled to the seven continents of the world — from Timbuktu to Kalamazoo — with a curiosity for exotic foods and a thirst for adventure (and writing material).  In his travels, he has been mugged at knifepoint in Cape Town, extorted by corrupt Russian police on the Trans-Siberian Railway, stranded in tornadic storms in the American midwest, and air-lifted off the Everest Trail by a helicopter that was thankfully paid for by his travel insurance.  But it hasn’t been all fun; he has also donned a tuxedo amidst the penguins of Antarctica, paraded with Carnival-winning samba school Beija Flor in Rio, run for his life at Pamplona’s “Running of the Bulls,” cage-dived with great white sharks, gotten shot point-blank in the stomach in Colombia (while wearing a bulletproof jacket), and above all, encountered many people around the world, including some Peruvian musicians in Cuzco who learned and played “Y.M.C.A.” at his request. He loves the irony that, after everywhere he’s been, he has never been to Mexico.

Erik writes stories and news articles when he’s at his base camp in New York City, and continues his blog when he is on the road — provided he’s not occupied tracking down lost luggage.

Additional news/article clippings at ErikTrinidad.com.



See Erik talk about travel in an American Express ad:



Read about Erik in this feature article from Filipinas magazine by National Geographic Traveler Associate Editor Amy Alipio.



The views and opinions written on The Global Trip blog are those of the author, and do not necessarily reflect the official views and opinions of the any affiliated publications.
All written and photographic content is copyright 2002-2014 by Erik R. Trinidad (unless otherwise noted). "The Global Trip" and "swirl ball" logos are service marks of Erik R. Trinidad.
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