Erik Goes Down Under

Legacy travel video of a 17-day trip to Australia, going from Sydney to Melbourne, Uluru, and eventually to the Daintree Rainforest and Great Barrier Reef out of Cairns. (approx. 12 min., May 2003)

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Uluru (Ayers Rock) through Ancient Eyes

Travelmag, September 2003

Australia’s iconic rock formation is a sacred place, as seen by the Aboriginals who strive to keep it that way.

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Down Under & Out, June 2003

In the country that brought the world Priscilla: Queen of the Desert, you can still take a “straight”-forward look into Sydney’s renowned gay scene.

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The Brisbane of My Existence

Posted July 12, 2013

PART 6 (DAYS 12-14): “Put your bag on the scale,” the nice Virgin Australia employee requested of me in Los Angeles International Airport. While my luggage’s width and height were within carry-on boundaries, its long depth made it look (and weigh) suspiciously heavy. “You’ll have to check it in.”

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Race on the Brisbane River

Posted July 30, 2013

PART 11 (DAY 25): “I started the African-American Community of Australia. The A.A.C.A.,” said the familiar voice of Maurice, a.k.a. Moe, an African-American ex-pat living in Brisbane. “Guess how many members are in it?”

“I dunno,” I answered before making a hypothesis. “Five?”

“Two,” he replied, chuckling. “And the other guy is a white guy.”

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Up and Over

Posted August 11, 2013

PART 15 (DAYS 33-35): “How’s everything here?” I asked Chris, the manager at Southern Laughter Lodge, when I arrived back in Queenstown for a day in order to catch a homeward bound flight early the following morning.

“Oh, it’s quiet. It’s finally slowing down,” he answered.

“Oh, is the ski season over?”

“No, the season can go all the way until October,” he told me. “But all the Aussie kids have gone back to university.”

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When he’s not making a living as an interactive/motion designer or playing with fast food, Erik R. Trinidad is a travel writer, blogger, video host and producer focusing on adventure and culinary content. His work has been featured on National Geographic Intelligent Travel,,, Saveur, Condé Nast Traveler, and Hyenas Laughed at Me and Now I Know Why, which also includes the work of Tim Cahill, Doug Lansky, Jennifer Leo and Rolf Potts. He has also referenced his travel experiences in his solo book, Fancy Fast Food: Ironic Recipes with No Bun Intended.

For over ten years, Erik has traveled to the seven continents of the world — from Timbuktu to Kalamazoo — with a curiosity for exotic foods and a thirst for adventure (and writing material).  In his travels, he has been mugged at knifepoint in Cape Town, extorted by corrupt Russian police on the Trans-Siberian Railway, stranded in tornadic storms in the American midwest, and air-lifted off the Everest Trail by a helicopter that was thankfully paid for by his travel insurance.  But it hasn’t been all fun; he has also donned a tuxedo amidst the penguins of Antarctica, paraded with Carnival-winning samba school Beija Flor in Rio, run for his life at Pamplona’s “Running of the Bulls,” cage-dived with great white sharks, gotten shot point-blank in the stomach in Colombia (while wearing a bulletproof jacket), and above all, encountered many people around the world, including some Peruvian musicians in Cuzco who learned and played “Y.M.C.A.” at his request. He loves the irony that, after everywhere he’s been, he has never been to Mexico.

Erik writes stories and news articles when he’s at his base camp in New York City, and continues his blog when he is on the road — provided he’s not occupied tracking down lost luggage.

Additional news/article clippings at

See Erik talk about travel in an American Express ad:

Read about Erik in this feature article from Filipinas magazine by National Geographic Traveler Associate Editor Amy Alipio.

The views and opinions written on The Global Trip blog are those of the author, and do not necessarily reflect the official views and opinions of the any affiliated publications.
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